Cody, WY – October 4th & 5th, 2021. For attendance contact Chelle Shwope at chelle.schwope@wyo.gov or 307-548-2154
Location: NWC CTD – Park County Complex Building
1501 Stampede Ave, Cody
Cost: $135
Certified Pool Operator (CPO)
Certified Pool Operator Classes now offered-
April 21st & 22nd—Laramie County Community College
1400 E College
Cheyenne, WY 82007
May 18th & 19th—Natrona County Agriculture Learning Center
2011 Fairgrounds Rd.
Casper, WY 82604
See link for more details and registration information:
http://www.wyomingfoodsafety.org/wp-content/uploads/2021/03/cpoflyer-1.21.pdf
Fall 2020 Newsletter
FSMA Guidance
Now available:
The training can be found here
Service Animal Posters Now Available
Free Service Animal Poster!
Starting a Retail Food Business
This guide is for anyone involved in the planning and construction of retail food service facilities, including architects, contractors, restaurant equipment suppliers, food service operators, and kitchen designers. Our goal is to provide guidance for designing and constructing food facilities to be efficient and easy to clean and maintain in order to support good food safety practices.
